Maple walnut pie
Maple walnut pie
Ingredients/Components
- eggs - 3 item
- vanilla
- flour - 2 Tbsp
- brown sugar - 1/2 c
- butter - 3 Tbsp
- unbaked pie shell - 1 item
- shelled walnuts - 1/3 c
- "grade B" Vermont maple syrup
How to make maple walnut pie:
In a large bowl, combine sugar, flour, maple syrup and butter. Beat in eggs and vanilla; mix well. Pour mixture into prepared unbaked pie shell. Place walnuts evenly on top, covering entire surface. Bake at 375° for 45 minutes or until done. Serve with whipped cream, if desired.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, chopped pecans, pkg, chopped nuts, boiling water
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