Mandarin salad

Mandarin salad

Ingredients/Components

• pkg - 1 oz
• boiling water - 1 c
• can mandarin oranges - 1 oz
• orange sherbet - 1 pt

How to make mandarin salad:

Drain orange segments and set aside. Combine gelatin and water, stir until dissolved. Cool. Add sherbet and mix well. Add orange segments and stir until well blended. Pour into lightly oiled mold and refrigerate.

May also be used as a dessert with whipped cream.

Recipe categories: Pineapple, Salads, Tropical fruits.