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Mandarin orange cake

Mandarin orange cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 4 item
  • oil - 1/2 c
  • Cool Whip - 1 item
  • can Mandarin oranges - 1 oz
  • box Duncan Hines Butter Recipe yellow cake mix - 1 item
  • can crushed pineapple in heavy syrup - 1 item
  • Mix well and pour in greased and floured 12 x 9 x 2-inch pan

How to make mandarin orange cake:

Combine cake mix with oil, eggs, oranges and juice. Mix well and pour in greased and floured 12 x 9 x 2-inch pan. Bake at 325° for 35 minutes.Icing:1 box pineapple instant pudding1 can crushed pineapple in heavy syrup1 Cool Whip Mix pudding and pineapple with mixer. Fold in Cool Whip. Frost cake when it has cooled and refrigerate.

Recipe categories: Desserts, Cakes, Pineapple.

Rating:
Mandarin orange cake
3.2
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT31M
Total Time: PT31M


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Related ingredients:
sugar, cream cheese, coconut, sticks margarine, margarine, box yellow cake mix, to 4 apples, peeled and sliced thin, betty crocker fudge brownie mix
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