Mandarin orange cake
Mandarin orange cake
Ingredients/Components
- eggs - 4 item
- oil - 1/2 c
- box yellow cake mix - 1 item
- large can crushed pineapple - 1 item
- vanilla instant pudding mix - 1 pkg
- can Mandarin orange, undrained - 1 item
- Pour into 3 greased and floured cake pans
How to make mandarin orange cake:
Combine all ingredients and beat. Pour into 3 greased and floured cake pans. Bake 25 to 30 minutes at 350°. Cool cake layers before icing.Frosting:1 Extra large Cool Whip1 pkg. vanilla instant pudding mix1 large can crushed pineapple Mix all ingreRecipe categories: Desserts, Cakes, Pineapple.
Rating:
Related ingredients:
sugar, eggs, vanilla, pkg, oil
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