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Macaroni salad

Macaroni salad
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 2 lb
  • shredded carrots - 2 c
  • mayonnaise - 2 c
  • parsley - 1 item
  • pickle relish - 1 pt
  • green peppers, chopped - 3 item
  • French dressing - 1 c
  • bunch celery, chopped - 1 item
  • eggs, hard-boiled - 12 item
  • large sweet onions - 2 item
  • chopped sour pickles - 1 c
  • 2 can green peas
  • large can pimentos, chopped - 1 item

How to make macaroni salad:

Boil, drain and blanch macaroni. Drain peas. Quarter eggs, then slice in two. Slice onions and cover with 1/2 cup salad oil, 1/2 cup vinegar, salt and paprika. Mix together.

Recipe categories: Salads, Side dish, Elbow macaroni.

Rating:
Macaroni salad
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT20M
Total Time: PT20M


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Related ingredients:
water, ground beef, ground meat, hamburger, large can pineapple, crushed, frozen green peas, cans black-eyed peas, grape jello, large grapefruit, pared and sectioned, box macaroni, cooked and cooled
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