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Low-fat fettuccine

Low-fat fettuccine

Low-fat fettuccine
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CookItEasy.net
CookItEasy.net
Low-fat fettuccine photo 1
Low-fat fettuccine photo 2
Low-fat fettuccine photo 3

Ingredients/Components

  • salt - 1/4 tsp
  • flour - 2 Tbsp
  • nonfat dry milk - 1 item
  • can evaporated skim milk - 1 item
  • Parmesan cheese - 1 item
  • dash of pepper - 1 item
  • low-fat margarine - 2 Tbsp
  • fettuccine alfredo - 1 item

How to make low-fat fettuccine:

Cook fettuccine according to package directions. Melt margarine in saucepan over low heat. Blend in flour, salt and dash of pepper. Add milk all at once. Cook quickly; stir constantly until mixture bubbles and thickens. (Add nonfat dry milk to mixtur

Recipe categories: Pasta, rice and grains, Italian, European.

Rating:
Low-fat fettuccine
4
Average rating: 4 of 5, total votes: 3
Cook. Time: PT20M
Total Time: PT20M


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Related ingredients:
sugar, pkg, salt, butter, vegetable oil, parmesan cheese, salt and pepper to taste
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