Lemon poppy seed bread

Lemon poppy seed bread

Ingredients/Components

• sugar - 2 c
• eggs - 6 item
• pkg - 2 oz
• milk - 1 c
• salt - 1 tsp
• flour - 3 c
• oil
• baking powder - 2 tsp
• lemon juice - 4 Tbsp
• poppy seed - 4 Tbsp
• lemon rind - 1 Tbsp

How to make lemon poppy seed bread:

Glaze:1/2 c. sugar4 Tbsp. lemon juice Combine oil, sugar, eggs and milk. Add flour, baking powder, pudding mix, salt, poppy seed and lemon rind. Mix all together and put in 2 or 3 loaf pans. Bake at 350° for approximately 1 hour. Dissol

Recipe categories: Breads, Yeast breads, Bread machine.