Lazy pierogi
Lazy pierogi
Ingredients/Components
- water - 1 c
- medium onion, diced - 1 item
- pepper to taste - 1 item
- stick margarine or butter - 1 item
- garlic powder to taste - 1 item
- can sauerkraut - 1 (28
- wide egg noodles - 1/2-i item
How to make lazy pierogi:
In a large skillet, melt butter; add onion, pepper and garlic powder. Saute 5 minutes. Rinse sauerkraut well and drain. Add to butter and onion mixture. Mix well. Add water and simmer 20 minutes. Boil noodles. Drain and add to sauerkraut. Mix wellRecipe categories: Main dish, One Dish meal, Penne.
Rating:
Related ingredients:
eggs, parkay margarine, ground beef, chicken, cooked and diced, cut up chicken, fryer or 6 chicken breasts, fish fillets, thaw if frozen, fryer disjointed
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