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Lasagne

Lasagne
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • ground beef - 1 lb
  • pork sausage - 1/2 lb
  • minced clove garlic - 1 item
  • parsley flakes
  • basil - 1 Tbsp
  • can tomatoes - 1 lb
  • cans tomato paste - 2 oz
  • cream cottage cheese - 3 c
  • beaten eggs - 2 item
  • pepper - 1/2 tsp
  • Parmesan cheese, grated - 1 c
  • lasagne noodles - 10 oz
  • Mozzarella cheese, sliced - 1 lb

How to make lasagne:

Brown meat slowly, draining off fat. Add garlic, 1 1/2 tablespoons parsley, basil, tomatoes and tomato paste. Simmer uncovered 30 minutes to blend flavors. Combine cottage cheese, remaining parsley, eggs, pepper and 3/4 cup Parmesan cheese. Cook noodles in boiling salted water until tender; drain. Rinse in cold water. Place half the noodles in a 13 x 9 x 2-inch baking dish; spread half the cottage cheese mixture over them, then 1/2 the Mozzarella cheese and 1/2 meat sauce. Sprinkle remaining Parmesan cheese over meat. Repeat layers. Bake at 375° for 30 minutes. Let stand 15 minutes before cutting into squares. Makes 12 servings.

Recipe categories: Main dish, Casseroles, One Dish meal.

Rating:
Lasagne
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT1H20M
Total Time: PT1H20M


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