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Irish cream balls

Irish cream balls

Irish cream balls
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CookItEasy.net
CookItEasy.net
Irish cream balls photo 1
Irish cream balls photo 2

Ingredients/Components

  • coconut - 1 c
  • vanilla wager cookies - 1 pkg
  • Irish Cream liqueur - 1/2 c
  • milk chocolate - 1/4 c

How to make irish cream balls:

Crush the vanilla waters. A food processor is the fastest for this. Melt the chocolate and add to the crushed wafers, along with the liqueur. Roll into small balls and roll in coconut to coat. Refrigerate to set, then pack in containers and keep refrigerated.

Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.

Rating:
Irish cream balls
3.1
Average rating: 3.1 of 5, total votes: 8
Cook. Time: PT15M
Total Time: PT15M


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Related ingredients:
butter, softened, sugar, cinnamon, vanilla, pkg, sour cream
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