Hungry jack casserole
Hungry jack casserole
Ingredients/Components
- salt - 1 tsp
- brown sugar - 2 Tbsp
- can pork and beans - 16 oz
- grated cheese - 1 c
- ground beef - 1 lb
- barbecue sauce - 3/4 c
- onion, minced - 1 Tbsp
- small can flaky biscuits - 1 item
How to make hungry jack casserole:
Brown meat and drain. Stir in salt, pork and beans, barbecue sauce, brown sugar and onion and heat until bubbly. Pour into 2 quart casserole dish. Cut biscuits in half. Place cut side down around edge of casserole. Sprinkle with cheese. Bake at 375° for 25 to 30 minutes until brown. This is suitable for freezing. Makes 6 to 8 servings.Recipe categories: Main dish, Casseroles, One Dish meal.
Rating:
Related ingredients:
ground beef, spaghetti, medium onions, sliced, small onions, tortillas, large can tomatoes, to 8 pork chops, diced cooked potato
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