Honey bun cake

Honey bun cake

Ingredients/Components

• yellow cake mix - 1 item
• sour cream 8 oz - 1 c
• eggs - 4 item
• oil - 2/3 c
• packed brown sugar - 1 c
• cinnamon - 3 Tbsp
• powdered sugar
• milk - 1/2 c
• vanilla - 2 Tbsp

How to make honey bun cake:

Glaze:3 c. powdered sugar1/2 c. milk2 Tbsp. vanilla Mix yellow cake mix, sour cream, eggs and oil and beat 3 minutes. Put 1/2 of batter in a greased and floured 9 x 13-inch pan. Sprinkle brown sugar and cinnamon mixture over this and then top with rest of batter. Bake at 325° for about 45 minutes. Poke with end of wooden spoon and pour glaze over the top.

Recipe categories: Desserts, Cakes, < 60 mins.