Homemade ice cream
Homemade ice cream
Ingredients/Components
- vanilla - 1 tsp
- sweet milk - 1/2 gal
- cans Eagle Brand milk - 2 item
- boxes Junket vanilla ice cream mix - 2 item
- cans water use Eagle Brand cans, rinse cans - 2 item
How to make homemade ice cream:
In large bowl pour Eagle Brand milk and rinse out cans. Add water (2 cans). Add vanilla. Add ice cream, mix a little at a time to keep from getting lumpy, then add milk, mixing well. Pour into freezer container and add enough milk to bring to freezer line.Recipe categories: Desserts, Frozen desserts, Low sodium.
Rating:
Related ingredients:
butter, softened, sugar, sour cream, cool whip, large can crushed pineapple
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