Hamburger stroganoff

Hamburger stroganoff

Ingredients/Components

• sour cream - 1 c
• salt - 1 tsp
• flour - 2 Tbsp
• butter - 1/4 c
• pepper - 1/4 tsp
• clove garlic, minced - 1 item
• can cream of chicken soup - 1 item
• ground beef - 1 lb
• onion, chopped - 1/2 c
• can mushrooms - 1 oz

How to make hamburger stroganoff:

In a skillet cook and stir meat and onion in butter until browned. Stir in flour, salt, garlic, pepper and mushrooms. Cook 5 minutes. Stir in soup; heat to boiling, stirring constantly. Reduce heat; simmer for 10 minutes. Stir in sour cream. Heat through. May be served over noodles if desired.

Recipe categories: Vegetables, Ground beef, Beef.