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Gumbo

Gumbo
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • water - 6 c
  • lemon juice - 1 Tbsp
  • Worcestershire sauce - 1 Tbsp
  • chopped celery - 1/2 c
  • parsley flakes - 1/2 c
  • chopped green onions - 2 c
  • olive oil - 1/4 c
  • chicken bouillon cubes - 4 item
  • clove garlic, chopped - 1 item
  • chopped bell pepper - 1/2 c
  • smoked sausage - 1 lb
  • yellow onions - 1 c
  • Louisiana hot sauce - 1 Tbsp
  • boneless chicken, cut into bite size pieces - 1 lb
  • prepared roux - 1 item

How to make gumbo:

Brown chicken and sausage in olive oil. Add remaining ingredients except water and roux. Cook until vegetables are tender. Add water and return mixture to a slow boil. Add prepared roux to obtain desired consistency. Adjust seasoning to taste. Simmer for 1 hour.

Recipe categories: Main dish, Gumbo, Stew.

Rating:
Gumbo
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
stick butter, ground beef, chicken, chicken breasts, dry rice, roast, chicken breasts, deboned, large fryer or hen, boiled chicken, deboned, raw bacon
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