Grilled pork tenderloin
Grilled pork tenderloin
Ingredients/Components
- light brown sugar - 1 Tbsp
- honey
- ground cinnamon - 1/2 tsp
- garlic salt - 1/2 tsp
- soy sauce
- peanut oil - 1 Tbsp
- hoisin sauce - 2 Tbsp
- dry sherry - 2 Tbsp
- pork tenderloin - 1 (1
How to make grilled pork tenderloin:
Marinade:2 Tbsp. soy sauce2 Tbsp. dry sherry1 Tbsp. peanut oil1/2 tsp. garlic salt2 Tbsp. hoisin sauce1 Tbsp. light brown sugar1 1/2 tsp. honey1/2 tsp. ground cinnamon Combine marinade ingredients in a large, shallow container; stir well. Add tenderloin, turning to coat. Cover and chill 8 hours.Remove tenderloin from marinade. Grill 6 inches from hot coals for 35 minutes, or until done, turning often. To serve, slice thinly and arrange on a platter. Makes 3 to 4 dinner servings.
Recipe categories: Main dish, Meat, Pork.
Rating:
Related ingredients:
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