Green bean supreme

Green bean supreme

Ingredients/Components

• sour cream - 1 c
• salt - 1 tsp
• flour - 2 Tbsp
• butter - 2 Tbsp
• pepper - 1/2 tsp
• chopped onion - 1/2 c
• shredded Cheddar cheese - 1 c
• French-style green beans - 2 (20

How to make green bean supreme:

Saute onion in butter. Add salt, pepper and flour, stirring until blended. Add sour cream and cook until thick, stirring often. Cook green beans as directed; drain well and add sour cream mixture. Stir well until beans are covered. Spread in a shallow baking dish. Cover with cheese and bake at 350° for 20 minutes.

Recipe categories: Low sodium, Vegetables, Green/yellow beans.