Home » Salads » Green bean and tomato salad

Green bean and tomato salad

Green bean and tomato salad
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pinch of salt - 1 item
  • lemon juice - 2 Tbsp
  • red wine vinegar - 2 Tbsp
  • olive oil - 1/3 c
  • freshly ground pepper to taste - 1 item
  • chopped fresh basil - 2 Tbsp
  • scallions, sliced - 4 item
  • fresh green beans, trimmed and cut into 2-inch pieces
  • ripe tomatoes, cut into eighths - 4 item
  • Belgian endives or inner leaves of romaine lettuce - 2 item

How to make green bean and tomato salad:

Combine beans and 1/4 cup water in a 2 quart microproof casserole. Cover tightly with plastic wrap turned back slightly on 1 side. Microcook on High 4 minutes; stir. Re-cover and microcook on High 1 to 3 minutes or until crisp-tender. Rinse under cold water. Drain and chill beans.

In a small bowl or glass jar, whisk or shake together oil, vinegar, lemon juice, basil, salt and pepper.

To serve: In a medium bowl, toss beans, tomatoes, scallions and dressing together. Line serving bowl with lettuce. Fill with salad.

Recipe categories: Salads, Salad dressings, Green/yellow beans.

Rating:
Green bean and tomato salad
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT25M
Total Time: PT25M


Complain about this recipe
Cause of complaint:

Related ingredients:
pkg, vinegar, raisins, head lettuce, shredded, can yellow wax beans, head lettuce, torn, cubed cold boiled potatoes, firm head lettuce, head cabbage nappa style chinese, head lettuce, bite size
You may be interested in these recipes:
More Salads recipes
Similar recipes
Same ingredients
Salads top recipes