Grape-nut pudding
Grape-nut pudding
Ingredients/Components
- milk - 1 qt
- eggs - 6 item
- sugar - 1 c
- pinch of salt - 1 item
- vanilla - 1 tsp
- Grape-Nuts - 1/2 c
- raisins - 1/2 c
- nutmeg sprinkle on top - 1 item
How to make grape-nut pudding:
Combine ingredients in large bowl with a wire whisk. Pour into greased baking dish. I use a brownie pan. Sprinkle top with nutmeg. Bake in pan of water at 350° approximately 1 hour or until knife comes out clean.Recipe categories: Desserts, Puddings and mousses, Casseroles.
Rating:
Related ingredients:
graham cracker crumbs, sugar, milk, cocoa, cream cheese, softened, sliced rhubarb, can crushed pineapple in its own juice, crushed pretzel sticks, extra large eggs, separated
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