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Graham streusel cake

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Ingredients/Components

graham cracker crumbs - 2 c
cinnamon
eggs - 3 item
chopped nuts - 3/4 c
brown sugar - 3/4 c
water - 1 c
powdered sugar
butter or margarine, softened - 1/4 c
butter or margarine, melted - 3/4 c
yellow cake mix - 1 pkg

How to make graham streusel cake:

Topping:1 c. powdered sugar1 or 2 Tbsp. water Heat oven to 350°. Grease and flour a 13 x 9-inch pan. Mix cracker crumbs, nuts, brown sugar, cinnamon and 3/4 cup melted butter. Reserve. Beat cake mix, water, 1/4 cup butter and the eggs,

Recipe categories: Desserts, Chocolate, Cakes.

Rating:

3.8

Average rating: 3.8, total votes: 8

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