Graham streusel cake
Graham streusel cake
Ingredients/Components
- cinnamon - 1 tsp
- eggs - 3 item
- brown sugar - 3/4 c
- water - 1 c
- oil - 1/4 c
- crushed graham crackers
- box yellow cake mix - 1 item
- chopped nuts if desired - 3/4 c
- 1/2 sticks oleo, melted - 1 item
How to make graham streusel cake:
Second Part:2 c. crushed graham crackers1 1/2 sticks oleo, melted1 tsp. cinnamon3/4 c. brown sugar3/4 c. chopped nuts (if desired) Mix yellow cake mix, oil, water and eggs to form a cake mixture. Mix all ingredients in second part to form crumbs. Pour in 1/2 of crumbs in a cake pan. Save rest of crumbs to put on top. Add your cake mix batter. Make a powdered sugar glaze with water and drizzle on top when cooled. Bake at 350°.Recipe categories: Desserts, Chocolate, Cakes.
Rating:
Related ingredients:
sugar, cinnamon, eggs, vanilla, pkg, sour cream, cool whip
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