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Golden pound cake

Golden pound cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • eggs - 5 item
  • vanilla - 1 tsp
  • milk - 1 c
  • salt - 1/2 tsp
  • butter
  • almond extract - 3/4 tsp
  • baking powder - 3/4 tsp
  • sifted flour - 3 c

How to make golden pound cake:

Make sure all ingredients are at room temperature.

Cream together until way fluffy the butter, sugar and eggs (add one at a time). Add flour, baking powder and salt. Add a little bit of milk at a time. Add vanilla and almond extract. The longer you beat it, the better the cake. Bake on center rack of oven for 55 to 60 minutes at 325°.

Recipe categories: Desserts, Cakes, Very low carbs.

Rating:
Golden pound cake
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
sugar, eggs, flour, butter, boiling water, large eggs, margarine, raw peanuts, cubes butter, finely chopped dates
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