Glazed apple rings

Glazed apple rings

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/2 c
  • margarine or butter - 1/4 c
  • lemon juice - 1 Tbsp
  • ground cinnamon - 1/4 tsp
  • ground ginger - 1/4 tsp
  • dry white wine or apple juice - 1/2 c
  • apples, cored and cut into 1/2-inch rings - 4 item

How to make glazed apple rings:

Heat margarine in 10-inch skillet over medium heat until melted. Fry several apple rings at a time, turning once, until golden brown. (Add more margarine if necessary.) Return all apple rings to skillet. Mix wine, lemon juice, ginger and cinnamon; pour over apples. Sprinkle with sugar. Cover and cook over medium heat just until apples are tender and glazed, about 5 minutes. Serve warm and if desired, with whipped topping. Makes 4 servings

Recipe categories: Desserts, Apple, Side dish.

Rating:
Glazed apple rings
3.4
Average rating: 3.4 of 5, total votes: 5
Cook. Time: PT15M
Total Time: PT15M


Cause of complaint:

Related ingredients:
sugar, flour, butter, water, butter or oleo, dream whip, carton whipped topping, apples, instant pistachio pudding mix small, small or 1 extra large baked pie shells
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