German chocolate pie

German chocolate pie

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/2 c
  • pkg - 1 oz
  • coconut
  • butter or oleo - 1/4 c
  • eggs, slightly beaten - 3 item
  • pecans, chopped - 1/2 c
  • can Pet milk - 1 oz
  • deep dish pie crust - 1 item

How to make german chocolate pie:

Preheat oven and cookie sheet to 400°. In a large saucepan, melt chocolate and butter. Gradually add milk and coconut. Combine eggs and sugar. Stir into chocolate mixture. Then add pecans. Mix well. Pour into pie crust. Bake at 400° for about 30 minutes or until done. Cool completely.

Note: Cook pie on cookie sheet to avoid spills.


Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
German chocolate pie
4.2
Average rating: 4.2 of 5, total votes: 6
Cook. Time: PT55M
Total Time: PT55M


Cause of complaint:

Related ingredients:
eggs, flour, water, crisco, cream cheese, softened, egg yolks, beaten, white corn syrup, sliced, pared tart apples, 9-inch baked pastry or graham cracker shell
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