German chocolate pie
German chocolate pie
Ingredients/Components
- eggs - 2 item
- vanilla
- chopped nuts - 1/2 c
- stick margarine - 1 item
- cornstarch
- coconut - 1 c
- German chocolate bar - 1 item
- 9 inch unbaked pie crust - 1 item
- can Evaporated milk - 1 item
How to make german chocolate pie:
Melt together chocolate bar, margarine and milk. In bowl, beat eggs, cornstarch, sugar and vanilla. Then add chocolate mixture. Pour into unbaked pie crust. Sprinkle coconut and nuts over top and bake at 375° for 40-50 mins. Cool completely untilRecipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, flour, water, vegetable oil, butter or margarine, softened, softened butter or margarine, grated orange rind, box yellow cake mix, cans sweet potatoes, 9-inch unbaked pie crust
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