German chocolate cheese cake

German chocolate cheese cake

Ingredients/Components

• sugar
• eggs - 4 item
• box German chocolate cake mix - 1 item
• Philadelphia cream cheese soft - 2 (8

How to make german chocolate cheese cake:

Prepare cake mix as directed. In another bowl, whip the softened cream cheese, sugar and eggs. Pour 1/2 of batter into 9 x 13-inch greased dish. Pour cream cheese mixture slowly on top and then pour rest of cake mix over the cream cheese mix. Bake at 325° for 1 1/4 hours. On top (each serving) put dollop of whipped cream and maraschino cherry.

Recipe categories: Cheesecake, Desserts, American.