Fudge brownies
Fudge brownies
Ingredients/Components
- sugar - 2 c
- eggs - 4 item
- salt - 1/2 tsp
- melted butter - 1 c
- all-purpose flour - 1 c
- unsweetened baking cocoa - 2/3 c
- vanilla extract 1 tsp - 2 tsp
How to make fudge brownies:
In a mixing bowl, beat sugar and butter. Add eggs; mix well. Add flour, cocoa, and salt. Stir in vanilla and nuts. Pour into a greased 9 x 13 pan. Bake at 350 degrees for 25 minutes.Recipe categories: Cookie and brownie, Bar cookie, Brownies.
Rating:
Related ingredients:
sugar, pkg, flour, oil, cocoa, flaked coconut, peanut butter, butter flavored crisco or half shortening, half butter, butter flavor crisco or half shortening, half butter
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