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Fruit cookies

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Ingredients/Components

butter - 2/3 c
sugar - 1 c
eggs, well beaten - 2 item
crystallized mixed fruit, chopped - 2/3 c
pecans, chopped - 1/2 c
flour all-purpose, sifted - 2 c
baking soda - 2/3 tsp
salt - 1/8 tsp

How to make fruit cookies:

Cream butter or oleo and sugar together until light and fluffy. Add eggs and beat well. Add nuts and fruit. Sift remaining ingredients and flour together and add to first mixture. Mix thoroughly. Drop by teaspoons 1-inch apart on a greased cookie sheet. Bake in 350° oven for about 12 to 15 minutes. Makes about 2 1/2 dozen cookies.

Recipe categories: Desserts, Drop cookies, Cookie and brownie.

Rating:

3.8

Average rating: 3.8, total votes: 4

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