Fruit cake

Fruit cake

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • cinnamon
  • eggs - 6 item
  • salt - 1 tsp
  • butter - 1/2 lb
  • vanilla flavoring - 1 oz
  • nutmeg - 1 tsp
  • white raisins - 1 lb
  • candied pineapple - 3/4 lb
  • pecans not chopped
  • Pillsbury plain flour - 1 lb
  • candied cherries not chopped - 3/4 lb

How to make fruit cake:

Melt butter and sugar; add eggs and flavoring. Sift flour, cinnamon and nutmeg and add a little at a time. Beat well; add nuts and fruit. Bake 2 1/2 hours at 275°. Take out of oven. Put cherries, pineapple and pecans on top. Cook 1/2 hour longer.

Recipe categories: Desserts, Cakes, Fruit.

Rating:
Fruit cake
2.8
Average rating: 2.8 of 5, total votes: 5
Cook. Time: PT1H
Total Time: PT1H


Cause of complaint:

Related ingredients:
sugar, cinnamon, eggs, vanilla, brown sugar
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