Fresh apple cake

Fresh apple cake

Ingredients/Components

• sugar - 2 c
• cinnamon - 1 tsp
• eggs - 2 item
• vanilla - 1 tsp
• salt - 1 tsp
• flour
• soda - 2 tsp
• Crisco oil - 2/3 c
• peeled and diced apples - 4 c

How to make fresh apple cake:

Pour sugar over apples and let stand about 1 hour. Separate eggs. Beat whites stiff. Add yolk and Crisco oil. Sift dry ingredients together. Pour egg mixture over apples. Add dry ingredients and nuts; mix well. Bake in a greased and floured tube pan at 350° for about 60 minutes, or until toothpick comes out clean. Cool in pan 10 minutes.

Recipe categories: Desserts, Cakes, Apple.