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Festive frozen cranberry salad

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Ingredients/Components

chopped walnuts - 1/2 c
can Eagle Brand sweetened condensed milk - 1 oz
can crushed pineapple, drained - 1 oz
lettuce leaves - 1 item
can whole berry cranberry sauce - 1 oz
ReaLemon reconstituted lemon juice - 1/4 c
container frozen nondairy whipped topping, thawed - 1 (9

How to make festive frozen cranberry salad:

In a large bowl, combine sweetened condensed milk and lemon juice. Stir in cranberry sauce, pineapple and nuts; fold in whipped topping. Spread in 13 x 9-inch baking dish. Freeze until firm. Remove from the freezer 10 minutes before cutting. Serve on lettuce leaves. May garnish with whipped topping and chopped walnuts (optional). Return leftovers to the freezer. Makes 15 servings.

Recipe categories: Desserts, Frozen desserts, Berries.

Rating:

3.3

Average rating: 3.3, total votes: 4

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