Festive appetizer spread

Festive appetizer spread

Festive appetizer spread

Festive appetizer spread photo 1
Festive appetizer spread photo 2
Festive appetizer spread photo 3


  • sugar
  • pkg - 1 oz
  • water
  • lemon juice
  • slivered almonds, toasted
  • apricot preserves
  • assorted crackers - 1 item

How to make festive appetizer spread:

In a saucepan over medium heat, bring water and sugar to a boil without stirring; boil for 5 minutes. Add cranberries; cook until berries pop and sauce is thickened, about 10 minutes. Remove from heat. Cut apricots in the preserves into small pieces. Add to cranberry mixture. Stir in lemon juice. Cool. Add almonds. Spoon over cream cheese; serve with crackers. Store leftovers in the refrigerator. Yield: about 3 cups.

Editor's Note: This sauce may also be served as an accompaniment to poultry or pork.

Recipe categories: Appetizers, Dips, Spreads.

Festive appetizer spread
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT15M
Total Time: PT15M

Cause of complaint:

Related ingredients:
sugar, chopped pecans, sour cream, grated onion, can green chilies, shredded parmesan cheese
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