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Easy pecan pie

Easy pecan pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2/3 c
  • salt - 1/2 tsp
  • corn syrup - 3/4 c
  • light corn syrup - 1 c
  • butter, melted - 1/3 c
  • 9-inch Pie:3 eggs
  • pecans* - 1 c
  • 8-inch Pie:2 eggs
  • 1-crust pie pastry

How to make easy pecan pie:

9-inch Pie:3 eggs2/3 c. sugar1/2 tsp. salt1/3 c. butter, melted1 c. light corn syrup1 c. pecans* 8-inch Pie:2 eggs1/2 c. sugar1/4 tsp. salt1/4 c. butter, melted3/4 c. corn syrup3/4 c. pecans* *I use more pecans. Beat together ingredients, except pecans. Mix in the pecans. Pour into pastry lined pan. Bake until set and pastry is browned at 375° for 40-50 minutes.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Easy pecan pie
4.3
Average rating: 4.3 of 5, total votes: 4
Cook. Time: PT1H5M
Total Time: PT1H5M


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Related ingredients:
butter, softened, sugar, vanilla, milk, water
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