Double pistachio cake

Double pistachio cake

Ingredients/Components

• eggs - 3 item
• milk - 3 c
• chopped nuts - 1/2 c
• water - 1 c
• oil - 1/2 c
• box white cake mix - 1 item
• boxes pistachio pudding - 2 item
• box pistachio - 1 item
• Frosting:1 box Dream Whip

How to make double pistachio cake:

Frosting:1 box Dream Whip2 boxes pistachio pudding3 c. milk Layers: Combine all ingredients in a large mixer bowl. Blend and then beat at medium speed with electric mixer for 2 minutes. Pour into three greased and floured 9-inch layer pans. Bak

Recipe categories: Desserts, Cakes, < 4 hours.