Death by chocolate cake

Death by chocolate cake

Ingredients/Components

• eggs - 2 item
• milk - 2 c
• water - 1/2 c
• large container Cool Whip - 1 item
• Heath candy bars - 2 item
• brownie mix - 1 item
• large pudding mix - 1 item

How to make death by chocolate cake:

Mix brownie mix with egg and water. Bake at 350° for 1/2 hour in a 9 x 13-inch pan. Cool. Mix pudding with 2 cups milk, then fold in 8 ounces of Cool Whip. Top with the rest of Cool Whip and break Heath bars up. Top off with the candy.

Recipe categories: Desserts, Chocolate, Cakes.