Daffodil dip

Daffodil dip

Ingredients/Components

• pkg - 1 oz
• chopped onion - 2 Tbsp
• Miracle Whip - 1/2 c
• garlic - 1/2 tsp
• dash pepper - 1 item
• chopped dried parsley - 1/2 Tbsp
• hard-boiled egg optional - 1 item

How to make daffodil dip:

Mix well cheese and Miracle Whip. Add parsley and finely chopped egg white. Add rest and mix well. Put on a serving dish and garnish with egg yolk, if wanted. (Push egg yolk through a tea strainer over mix.) Serve with raw vegetables.

Recipe categories: < 15 mins, Appetizers, Dips.