Cucumber and onion salad
Cucumber and onion salad
Ingredients/Components
- sugar - 4 Tbsp
- salt - 1 item
- water - 1 c
- vinegar - 1 c
- medium cucumbers, thinly sliced - 4 item
- red onions, thinly sliced - 2 item
How to make cucumber and onion salad:
In 2-quart casserole, layer cucumbers and onions. Sprinkle with salt. Repeat layers and salt. Cover tightly and drain off liquid every hour for 3 hours. Combine water, vinegar and sugar. Cover vegetables with this mixture and cover tightly. Refrigerate overnight.Recipe categories: Low protein, Low cholesterol, Salads.
Rating:
Related ingredients:
sugar, pkg, packed brown sugar, sour cream, brown sugar, small marshmallows, miniature marshmallows
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