Crunchy cole slaw

Crunchy cole slaw

Ingredients/Components

• cole slaw mix - 1 pkg
• small bunch green onions, chopped - 1 item
• beef Ramen noodles - 2 pkg
• sunflower seeds - 1 c
• slivered almonds optional - 1 c
• Toast 5 to 7 minutes at 350°
• sugar - 1/2 c
• cider vinegar - 1/3 c
• beef flavored packets from noodles - 2 item

How to make crunchy cole slaw:

Break up noodles on cookie sheet; add almonds if used. Toast 5 to 7 minutes at 350°. In bowl, add onions, sunflower seeds and noodles to cole slaw mix.Dressing:1 c. oil1/2 c. sugar1/3 c. cider vinegar2 beef flavored packets (from noodles) Heat oil and vinegar about 40 seconds. Add sugar and beef packets. Just before serving, toss salad with dressing.

Recipe categories: Low sodium, Salads, Side dish.