Crunchy baked bananas

Crunchy baked bananas

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • brown sugar - 2 Tbsp
  • miniature marshmallows - 1/2 c
  • butter, melted - 1 Tbsp
  • large bananas - 2 item
  • cornflakes cereal - 1 c

How to make crunchy baked bananas:

Heat oven to 375°. Peel bananas; cut each lengthwise in half. Place, cut sides up, in buttered baking dish. Sprinkle bananas with marshmallows and sugar. Mix cornflakes and butter; sprinkle over top. Bake for about 12 minutes, or until bananas are tender. Makes 4 servings.

Recipe categories: Desserts, Fruit, Breakfast.

Rating:
Crunchy baked bananas
3.8
Average rating: 3.8 of 5, total votes: 6
Cook. Time: PT25M
Total Time: PT25M


Cause of complaint:

Related ingredients:
graham cracker crumbs, packed brown sugar, margarine, softened, can crushed pineapple, drained, box jell-o, egg whites, room temperature, boxes french vanilla pudding, sour apples, chopped, large apples, to make 20 quarters, sliced peaches, canned or fresh
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