Cranberry tea

Cranberry tea

Ingredients/Components

• sugar - 1 c
• pkg - 12 oz
• whole cloves - 1 tsp
• juice of 2 lemons
• sticks cinnamon - 2 item
• juice of 3 oranges

How to make cranberry tea:

In a large sauce pan cook cranberries in 2 1/4 quarts of water until berries pop. Add remaining ingredients and simmer 30 minutes. Strain out solids. Serve hot.

Recipe categories: Fruit, Drinks, Southern u.s..