Cranberry punch
Cranberry punch
Ingredients/Components
- pkg - 1 oz
- cold water - 3 c
- boiling water - 1 c
- bottle cranberry juice cocktail - 1 oz
- bottle ginger ale, chilled - 1 oz
- can frozen lemonade undiluted - 1 oz
- ice rings or cubes - 1 item
How to make cranberry punch:
Dissolve cherry gelatin in boiling water. Stir in lemonade; add cold water and cranberry juice cocktail. Pour over ice. Pour in ginger ale. Yield: 25 servings.Recipe categories: Low protein, Drinks, Punch beverage.
Rating:
Related ingredients:
sugar, cinnamon, milk, sour cream, garlic powder, small cucumber
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