Cranberry pie

Cranberry pie

Ingredients/Components

• sugar
• flour - 1 c
• almond extract - 1 tsp
• melted butter - 3/4 c
• chopped walnuts - 1/2 c
• raw cranberries - 2 c

How to make cranberry pie:

Pour 2 cups of raw cranberries in greased pie plates (10-inch). Sprinkle 1/2 cup of sugar over them. Beat 2 eggs. Gradually add 1 cup of sugar, flour, butter and almond extract. Pour over cranberries. Bake at 350° for 35 to 40 minutes.

Recipe categories: Desserts, Pie, Pies and tarts.