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Cranberry nut bread

Cranberry nut bread
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • salt - 1 tsp
  • chopped nuts - 1/2 c
  • baking powder
  • baking soda - 1/2 tsp
  • sifted flour - 2 c
  • egg, well beaten - 1 item
  • grated orange peel - 1/2 tsp
  • orange juice - 3/4 c
  • fresh cranberries, coarsely chopped - 1 c

How to make cranberry nut bread:

Sift together dry ingredients. Cut in shortening. Combine peel, juice and egg; add to dry ingredients, mixing just to moisten. Fold in berries and nuts. Turn into a greased 9 x 5 x 3-inch pan. Bake in a 350° oven for 60 minutes. Cool, wrap and store overnight.

Recipe categories: Breads, Fruit, Quick breads.

Rating:
Cranberry nut bread
3.4
Average rating: 3.4 of 5, total votes: 9
Cook. Time: PT1H15M
Total Time: PT1H15M


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sugar, pkg, flour, large eggs, box jiffy corn bread mix, loaf sweet dough, thawed
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