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Cranberry meatballs

Cranberry meatballs
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • ground beef - 2 lb
  • crushed cornflakes - 1 c
  • parsley flakes - 1/2 c
  • eggs - 2 item
  • soy sauce - 2 Tbsp
  • pepper - 1/4 tsp
  • garlic powder - 1/2 tsp
  • ketchup - 1/2 c
  • onion flakes - 2 Tbsp
  • Sauce for Meatballs:1 can jellied cranberry sauce
  • chili sauce - 12 oz
  • lemon juice - 1 Tbsp
  • brown sugar - 2 Tbsp

How to make cranberry meatballs:

Sauce for Meatballs:1 can jellied cranberry sauce12 oz. chili sauce1 Tbsp. lemon juice2 Tbsp. brown sugar Mix well and shape into small cocktail-size meatballs the ground beef, cornflakes, parsley flakes, eggs, soy sauce, pepper, garlic powder, ketchup and onion flakes.

Sauce: Mix all ingredients and heat. Pour over meatballs, then bake in a large shallow pan at 350° for 30 minutes.

Recipe categories: Appetizers, Main dish, Ground beef.

Rating:
Cranberry meatballs
3.6
Average rating: 3.6 of 5, total votes: 7
Cook. Time: PT35M
Total Time: PT35M


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Related ingredients:
sugar, chopped pecans, pkg, salt, melted butter, bisquick, ground beef, crescent rolls
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