Cranberry meatballs
Cranberry meatballs
Ingredients/Components
- salt
- brown sugar - 1/4 c
- pepper - 1/4 tsp
- chopped onion - 1/2 c
- ground beef
- bottle ketchup - 1 oz
- can whole cranberry sauce - 1 item
- to 2 eggs - 1 item
- to 7 cracker crumbs - 6 item
How to make cranberry meatballs:
Mix first 6 ingredients well and shape into balls. Cook in a shallow baking pan at 375° for 25 to 30 minutes.Sauce is the next 3 ingredients. Mix the whole cranberry sauce, brown sugar and bottle of ketchup in a saucepan and cook for 15 minutes on medium heat. Add meatballs and cook an additional 20 minutes, uncovered.
Recipe categories: Appetizers, Main dish, Ground beef.
Rating:
Related ingredients:
pkg, sliced strawberries, shrimp, mayo, can whole cranberry sauce, small lemon jello, box spiral pasta, chopped scallops, small shrimp, cleaned and deveined, deveined and cooked shrimp, chopped
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