Cranberry gelatin salad

Cranberry gelatin salad

Ingredients/Components

• pkg - 3 oz
• boiling water - 3 c
• container sour cream - 1 (16
• can cranberry sauce - 1 oz

How to make cranberry gelatin salad:

Dissolve gelatin in boiling water; let cool slightly. Beat cranberry sauce and sour cream together until smooth and the gelatin. Pour into a 9 x 13-inch dish and chill overnight. Easy to make and very delicious.

Recipe categories: Desserts, Lunch/snacks, Gelatin.