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Cranberry apple casserole

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Ingredients/Components

sugar - 2 c
chopped pecans - 1 c
flour - 1/2 c
brown sugar - 1/2 c
melted butter - 1/2 c
quick cooking oats
fresh cranberries - 2 c
apples, peeled and chopped - 3 c

How to make cranberry apple casserole:

Mix chopped apples with cranberries and put in greased 2-quart casserole dish. Pour granulated sugar over apples and berries and lightly toss to coat. Mix other ingredients except nuts and put on top of apple mixture. Put nuts on top. Bake covered at 325° for 1 hour, then uncover and brown. Serve warm. Yields 6 to 8 servings. Excellent side dish for ham and turkey.

Recipe categories: Holiday, Healthy, Side dish.

Rating:

3.7

Average rating: 3.7, total votes: 7

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sugar, cinnamon, eggs, vanilla, milk, mayonnaise