Corn muffins
Corn muffins
Ingredients/Components
- self-rising cornmeal - 1 c
- self-rising flour - 1 c
- yeast - 1 pkg
- sugar - 1 Tbsp
- soda - 1/2 tsp
- eggs, beaten - 2 item
- corn oil - 1/3 c
- buttermilk
How to make corn muffins:
Mix all ingredients. Spoon into greased muffin pans. Bake at about 350° to 400° until done.Recipe categories: Breads, Quick breads, Muffins.
Rating:
Related ingredients:
sugar, salt, baking powder
You may be interested in these recipes:
More Breads recipes
Similar recipes
Corn Muffins
Corn Muffins
Corn Muffins
Corn Muffins
Corn Muffins
Same ingredients
Never Fail Rolls
Breads top recipes
- 5.0 • Favorite Banana Bread
- 5.0 • Lemon Tea Bread
- 5.0 • Applesauce Nut Bread
- 5.0 • Sweet Rolls
- 5.0 • Parker House Rolls
- 5.0 • Cornbread Salad
- 5.0 • Broccoli Cornbread
- 5.0 • Banana Bran Bread
- 5.0 • Doughnuts
- 5.0 • Apple Squares