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Copper pennies

Copper pennies
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3/4 c
  • vinegar - 3/4 c
  • salad oil - 1/2 c
  • Worcestershire sauce - 1 tsp
  • prepared mustard - 1 tsp
  • can tomato soup - 1 item
  • onions, sliced in rings - 3 item
  • bell pepper, coarsely chopped - 1 c
  • carrots, sliced or 2 cans carrots - 2 lb

How to make copper pennies:

If using fresh carrots, cook until tender. Mix all ingredients together and let stand in refrigerator at least 12 hours. You can drain carrots and use the liquid for salad dressing.

Recipe categories: Low protein, Low sodium, Salads.

Rating:
Copper pennies
2.8
Average rating: 2.8 of 5, total votes: 6
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
chopped nuts, hamburger, can frozen orange juice, lime jell-o, pecans, chopped, graham crackers, instant tea, kool-aid any flavor, angel food cake, cut into small pieces with scissors, can red fruit punch
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