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Copper pennies

Copper pennies
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • oil - 1/2 c
  • Worcestershire sauce - 1 tsp
  • red wine vinegar - 1/2 c
  • mustard - 1 tsp
  • salt and pepper - 1 item
  • can tomato soup - 1 item
  • onion, sliced - 1 item
  • carrots, sliced - 2 lb
  • green pepper, sliced - 1 item

How to make copper pennies:

Boil carrots until done. Mix remaining ingredients. Drain carrots; add to sauce. Cover and marinate overnight. Serve cold.

Recipe categories: Low protein, Low sodium, Salads.

Rating:
Copper pennies
4.2
Average rating: 4.2 of 5, total votes: 6
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
pkg, can cherry pie filling, crisco, potatoes, sliced, loaf italian bread, whiskey, ripe bananas, bottle apple juice, stone ground cornmeal, medium turnips, peeled, halved and thinly sliced
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